• Soft Drinks

  • Mtn Valley Spring or Sparkling Water [1L] 6
  • Mineragua Sparkling Water 3
  • Mexican Coca Cola 3
  • Housemade Spicy Ginger Beer 5
  • Spirit Free

  • BUDDHA’S HAMMOCK garam masala, salt, lemonade $8

  • Sans-gria white verjus, seasonal fruit $8

  • Bring Me a Shrubbery orange, thyme, and cardamom shrub, soda $8

  • Hot Beverages

  • Loose Leaf Tea small pot 3 / large pot 5
  • Sencha clean, nutty, umami
  • Oolong savory, oxidative, nutty
  • Assam Summer Tea [black] full-bodied, malty
  • Morrocan Mint [green] bright, spearmint
  • Jasmine soft, floral
  • Rooibos [caffeine-free] tobacco, nutty
  • Counter Culture Coffee: Fast Forward 2.5
  • Misty Eyes tequila, dolin blanc, crème de violette, cucumber $15

  • Cut the Crop gin, summer squash puree, bergamot, celery shrub, lime $15

  • Violet B. blueberry, reposado tequila, lemon, basil $15

  • I Ripped My Tie rum, montenegro, coriander, lemon, almond orgeat, indian chili powder $15

  • Ferment Me Not mezcal, red verjus, black garlic, lapsang, smoked salt (contains gluten) $15

  • SHIFT DRINK rye, cardamaro $14

  • Primitivo, Calx, 2020, Puglia, IT 12/48

    [bright and light, red berries, dried figs, tart]

  • Nebbiolo, Triacca ‘Sassella’, 2018, Valtellina, Lombardy, IT 15/60

    [rose, strawberries, walnut, dried prunes]

  • Zinfandel, Valravn, 2019, California, USA 14/56

    [zesty, bark cherry, briar berries, big-boned]

  • Melon de Bourgogne, Louise Chereau Vices & Vertus ‘Orgueil,’ NV, Loire, FR 14/56

    [happy and fresh summer bubbles]

  • Pinot Noir, Avinyó Rosé Reserva Brut Cava, 2018, Penedès, ESP 15/60

    [cranberry, strawberry, grapefruit, apple]

  • Plavina, Pomalo Wine Co. Rosé Pet Nat., 2021, Dalmatia, Croatia 15/60

    [refreshing and fruity, best paired with a summer sunset]

  • Blaufränkisch, Pittnauer ‘Konig’ Rosé, 2021, Burgenland, AUT 14/56

    [red raspberries, watermelon, thirst quenching]

  • Carignan/ Zinfandel, Three Wine Co ‘Old Vines Rosé’, 2021, Contra Costa, CA 11/44

    [pink grapefruit, sour red candies, pomegranate]

  • Verdejo/Sauvignon Blanc, Gulp Hablo Orange Liter, 2021, Castilla La Mancha, ESP 15/70

    [orange blossom, jackfruit, citrus peels]

  • Riesling, Tatomer Steinhugel, 2021, California, USA 14/56

    [dry, super floral, steely, mineral]

  • Macabeo, Bodegas Frontonio ‘Microcosmico,’ 2020, Aragon, ESP 13/52

    [crisp and clean, jasmine, grapefruit]

  • Altesse, La Cave du Prieuré, 2020, Savoie, FR 14/56

    [stone & tropical fruits, almond, bergamot, alpine, mineral]

  • Melon de Bourgogne, Domaine des Quatre Routes, Muscadet Sevre Et Maine Sur Lie, 2020, Loire, FR 11/44

    [soft, beguiling, luscious]

  • Bottle Features

  • Viura/Malvasia, Ostatu Blanco, 2019, Rioja Alavesa, ESP 39

    [pineapple, guava, passionfruit, jasmine, stoney minerality]

  • Malvasia Bianca, Birichino, Petulant Naturel, 2017, Monterey, CA 56

    [hops, elderflower, brûléed grapefruit]

  • Listán Negro, Bodegas Bermejos, Rosado, 2019, Lanzarote, Canary Islands, ESP 54

    [pomegranate, cranberry, olive, sea brine]

  • Cabernet Franc, Sebastien David, “Hurluberlu”, 2019, Loire Valley, FR 51

    [Crunchy cranberry, strawberry, black currant, and spruce tips, light and fresh]

  • Nero d’Avola, C.O.S. “Nero di Lupo”, 2019, Sicily, IT 54

    [cranberry, cherry, pomegranate, smoke, bay leaf, fennel, clove]

  • Sparkling

  • Kombucha, AMA Brewery ‘HIRU’ Sparkling Pet-Nat Tea, NV, Basque, ESP 100

    [Green and White Peony Tea. 2% abv. Nuanced, melon, white flowers, funky]

  • Auxerrois/Chardonnay, Domaine Bechtold Crémant d’Alsace Extra Brut, 2018, Alsace, FR 57

    [tart, tropical, pineapple, mango]

  • Chardonnay, Domaine Overnoy-Crinquand, Brut, NV, Jura, FR 88

    [raspberry, yeast, honeysuckle, lemon]

  • Pinot Noir/Pinot Blanc/Chardonnay, Brocard Pierre, NV, Côte des Bar, Champagne 120

    [lavender, fig, brioche, iodine]

  • Chardonnay/Pinot Noir, Guy Larmandier ‘A Vertus’ Rosé, NV, Champagne, FR 120

    [short bread, pie crust, rhubarb, under ripe strawberries]

  • White

  • Vermentino, La Piana ‘Palmazio,’ 2021, Toscana, IT 54

    [delicate, acidic and mineral backbone]

  • Fiano Minutolo, Colli Della Murgia ‘Tufjano’, 2019, Puglia, IT 45

    [grapefruit, thyme, elderflower, mimosa, spruce, apricot]

  • Pinot Blanc/ Pinot Gris/+++, Domaine Marcel Deiss ‘Alsace Blanc’, 2019, Alsace, FR 80

    [complex and luscious texture, jasmine, honey, peach]

  • Chasselas, Dom. Delalex Marin ‘Clos de Pont,’ 2013, Savoie, FR 50

    [lemon, yellow apples, white peach, refreshing acid, silky]

  • Pinot Gris, Maurice Schoech, Grand Cru, 2016, Mambourg, Alsace, FR 74

    [thicc with two c's, cherimoya, paw paw, mango, fresh cream]

  • Prensal/Giro Blanc/Chardonnay, Mesquida Mora ‘Sincronia Blanc’, 2019, Mallorca, ESP 46

    [lemon, almond, stone fruit, anise, beach day!]

  • Chardonnay, Tenuta Mazzolino ‘Blanc’, 2019, Lombardy, IT 57

    [round, rich, citrus, vanilla, toasted hazlenuts]

  • Riesling, Frederick Stevenson, 2021, Clare Valley, AUS 84

    [apple, dried apricot, petrol]

  • Contact

  • Valdiguie/Zinfandel, Broc Love Rosé, 2021, California, USA 54

    [watermelon, peach, pear, grapefruit]

  • Merlot, Inconnu Sierra Foothills Rosé, 2020, California, USA 66

    [fragrant, contemplative, tart fruits]

  • Trousseau Gris, Pax Wines, Fanucchi-Wood Road Vineyard, 2021, California, USA 66

    [lemon custard, stone fruits, watermelon, floral]

  • Gewürtztraminer, Sons of Wine ‘GW Inspiration’, 2020, Alsace, FR 70

    [lychee, roses, peach, ginger, sandalwood, perfumed]

  • Sauvignon Blanc, Pyren Vineyards ‘Little Roopa’, 2020, Victoria, AUS 72

    [peach, apricot, banana, coriander]

  • Red

  • Gamay, Prunelle de Navacelle, Regnié 2019, Beaujolais, FR 75

    [pomegranate, iron, delicate and light]

  • Pinot Noir, Tenuta Mazzolino ‘Noir’, 2013, Lombardy, IT 90

    [black cherries, leather, roses, forest floor]

  • Cabernet Franc/ Grolleau, Les Têtes ‘Tête Red’, NV, Loire Valley, FR 45

    [cherries, raspberries, green, cumin]

  • Grenache/Syrah++, Philippe Viret ‘Renaissance’, 2016, Rhone, FR 80

    [pyrazines, iron, dried rose petals, supple tannins]

  • Carignan, Domaine Padié ‘Le Pacha’, 2019, Côtes du Roussillon 80

    [elegant, black cherry, ginger]

  • Syrah, Etienne Becheras, ‘La Prieure d’Arras’, 2019, Crozes-Hermitage, Northern Rhône, FR 57

    [bramble, perfume, garrigue, mushroom]

  • La Cigarrera Manzanilla 7 / 18
  • Grant ‘La Garrocha’ Fino 8 / 21
  • Grant ‘La Garrocha’ Amontillado 8 / 21
  • El Maestro Sierra 12yr Amontillado 15 / 42
  • Cesar Florido Cruz del Mar Oloroso 11 / 30
  • Cesar Florido Moscatel Especial 8 / 21
  • Atxa Dry/Rojo, ESP 7
  • Caperitif, ZAF 10
  • Cardamaro, IT 8
  • Cocchi Americano/ Rosa, IT 7
  • Massican Dry/ Sweet, CA 7
  • Draft Beer

  • Fonta Flora ‘Fonta’ [Tart paloma-style ale, 5.2% abv] [Morganton, NC] 9
  • Ponysaurus [Pilsner, 5.5% abv] [Durham, NC] 8
  • Bond Brothers ‘Acrimonious’ [Saison, 6.7% abv] [Cary, NC] 8
  • Trophy ‘Cloud Surfer’ [IPA, 6.1% abv] [Raleigh, NC] 8
  • Pisgah Brewing ‘Turtleback’ [Brown ale, 5.9% abv] [Black Mountain, NC] 8
  • Packaged Beer

  • Son of Man ‘Beti’ [Basque-Style Cider, 6% abv] [Oregon] 11
  • Edmund’s Oast ‘Sour Blackberry Raspberry’ [Sour ale, 6.5% abv] [Charleston, SC] 9
  • Modelo [Lager, 4.4% abv] [Mexico] 4
  • Taj Mahal 650 mL [Lager, 4.5% abv] [India] 10
  • Haw River Farmhouse Ales ‘Saxapawhaw’ [Pale ale, 5.2% abv] [Saxapahaw, NC] 6
  • Barrel Culture ‘As It Was’ [Hazy IPA, 6.5% abv] [Rocky Mount, NC] 10
  • Beck’s [Non-Alcoholic] [Germany] 5
  • Sake

  • Lucky Dog Sake Box 9
  • Taka ‘Noble Arrow’ Tokubetsu Junmai 9/69 [720ml]
  • Fukucho ‘Moon on the Water’ Junmai Ginjo 11/39 [300ml]
  • Tequila
  • Olmeca Altos Plata [blanco] 13
  • Espolon [blanco] 13
  • Ocho Plata [blanco] 14
  • Siete Leguas [blanco] 15
  • Lunazul [blanco] 10
  • Lunazul [reposado] 10
  • Cazadores [reposado] 14
  • Cazadores [añejo] 15
  • Mezcal
  • Alipus San Juan 19
  • Alipus San Andres 21
  • Del Maguey Vida 11
  • Del Maguey San Luis Del Rio 19
  • Del Maguey Chichicapa 19
  • Del Maguey Albarradas 19
  • Mezcal Vago Elote 21
  • Sombra 11
  • Rum
  • Plantation Pineapple 13
  • Gosling’s Black Seal 10
  • Don Q Cristal 10
  • El Dorado 3yr 12
  • Appleton Reserve 11
  • Appleton Rare Blend 15
  • Plantation 5yr Barbados 11
  • Flor de Cana 7yr 12
  • Ron Zacapa 23yr 19
  • Brugal 1888 15
  • Dusquesne 12
  • Old Monk 12
  • Leblon Cachaca 12
  • Mt. Gay XO 19
  • Smith & Cross 13
  • Zaya Gran Reserve 13
  • Gin
  • Ransom Old Tom 15
  • Gordon’s 10
  • Death’s Door 13
  • Tanqueray 11
  • Beefeater 11
  • Plymouth 15
  • Hayman’s Old Tom 11
  • Hendricks 15
  • Bols Genever 15
  • Conniption Navy Strength 15
  • Copper & Kings “H.O.L.” 14
  • Copper & Kings 9th Symphony 14
  • Uncle Val’s Botanical 15
  • High Wire Hat Trick 15
  • Vodka
  • Luksusowa 10
  • Tito’s 11
  • Ketel One 12
  • Belvedere 13
  • Mezcal
  • Alipus San Juan 19
  • Alipus San Andres 21
  • Del Maguey Vida 11
  • Del Maguey San Luis Del Rio 19
  • Del Maguey Chichicapa 19
  • Del Maguey Albarradas 19
  • Mezcal Vago Elote 21
  • Sombra 11
  • Bourbon
  • Ezra Brooks 10
  • Wild Turkey 101 11
  • Four Roses Small Batch 13
  • Eagle Rare 15
  • Russell’s Reserve 10yr 15
  • Wild Turkey Rare Breed 19
  • Maker’s Mark 13
  • Elijah Craig 12yr 13
  • Long Branch 15
  • Basil Hayden’s 16
  • Tennessee/Carolina
  • Quinn’s Carolina 13
  • George Dickel Tennessee 12
  • Rye
  • George Dickel 11
  • Templeton 14
  • Old Overholt Bonded 11
  • Redemption 13
  • Russell’s Reserve 6 yr 15
  • Japanese
  • Suntory Toki 17
  • Nikka Coffey Grain 31
  • Irish
  • John Powers 13
  • Red Breast 12yr 23
  • Scotch (Blended)
  • Monkey Shoulder 13
  • Famous Grouse 11
  • Johnnie Walker Black Label 15
  • Scotch (Single Malt)
  • The Macallan 12yr 19
  • Speyburn 10yr 14
  • Highland Park 12yr 19
  • Glenlivet 12yr 19
  • Glenrothes Select Reserve 19
  • Glenmorangie ‘Signet’ 43
  • Balvenie ‘DoubleWood’ 12yr 19
  • Balvenie ‘Caribbean Cask’ 14yr 31
  • Ardbeg 10yr 20
  • Brandy
  • Remy Martin VSOP Cognac 19
  • St. Remy VSOP 12
  • Cognac Dudognon Reserve 37
  • Christian Drouin Calvados 15
  • Liqueurs
  • Averell Damson 12
  • Lucid Absinthe 17
  • Grand Marnier 15
  • Benedictine 14
  • Green Chartreuse 19
  • Yellow Chartreuse 19
  • Pernod 13
  • Galliano 12
  • Campari 13
  • Aperol 11
  • Fernet Branca 12
  • Zucca Rabarbaro 12
  • Pimm’s No. 1 11
  • Drambuie 15
  • Montenegro 15
  • Cynar 11
  • Cherry Heering 13
  • Italicus Rosolio Di Bergamotto 15
  • Amaro Montenegro 15
  • Fernet Branca 12
  • Green Chartreuse 19
  • Yellow Chartreuse 19
  • Salers Aperitif 11
  • Sambuca 12
  • Ron Zacapa 23 yr Rum 19
  • Balvenie “Caribbean Cask” 14 yr Single Malt 31
  • Rémy Martin VSOP Cognac 19
  • Christian Drouin Calvados 15

Did You Know?

The server minimum wage has been $2.13 since 1991. In 1996, it was decoupled from the regular minimum wage meaning that the Federal minimum would continue to increase but the server minimum wage remained at $2.13—in spite of cost of living expenses’ (housing, food, clothing, education) continuous rise.

Here at Garland, we believe all of our employees deserve a livable wage. When it comes to tips, we do pool throughout the entire house, including all kitchen staff and dishwashers. We also believe in supporting the community and only source meat, produce and seafood from local independent farmers and purveyors. This is another factor that contributes to a delicious and unique meal, but is nevertheless a costly practice.

The living wage surcharge we add to your bill helps us achieve our goals of being a forward-thinking, supportive, and progressive business model while maintaining an approachable check average.

Independently run restaurants, and the entire food and beverage industry were hit hard in 2020. We are still in the process of rebuilding our infrastructures and systems after a devastating year. We appreciate your ongoing support and patronage, as well as your patience as we continue to build the road back to “normalcy.”

If you have any further questions or concerns, a manager would be happy to speak with you.