Sharing Plates
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Heirloom Field Pea Chaat
Vegetariancrunchy and soft local field peas, sweet potato, apple, puffed rice, red onion, peanuts, chick pea crisps, cilantro-mint chutney - $11
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COCONUT- CHILI DAYBOAT SHRIMP
Gluten Freeroasted in the shell, blistered shishitos, Palapa, flash fried cilantro, lime, pickled spicy fennel seed [GF]
- $16 -
Pakora Chaat
VegetarianGluten Freecrispy “bird’s nest” of farm vegetables, spicy chickpea batter, chaat masala, tamarind and cilantro-mint chutneys, raita - $12
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Chicken 65 or Cauliflower 65
Vegetarian OptionGluten Freefried boneless chicken thighs OR cauliflower, turmeric-yogurt sauce, curry leaves, fresh chiles, lime, cilantro, house pickled chiles - $13
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Chili Cucumber Salad
VegetarianGluten Freewarm chili oil, Szechuan peppercorn, rice wine vinaigrette, cilantro - $7
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Crispy Halloumi & Dinosaur Kale
Gluten Free OptionCured muscadines, almond- za’atar lavash, cumin-lime vinaigrette, burnt hot honey - $13
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Moroccan “Hummus”
VegetarianGluten Freewarm Moroccan spiced chickpeas, sesame, housemade creme fraiche, pickled onions, popped jasmine rice, Spanish olive oil, tortilla crisps - $12
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House Made Lamb Sausage
cherry “mostarda”, smoked almonds, pickled lemon, house-made mustards, crostini - $17
Large Plates
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Lamb Shank OSSO-BUCCO
Gluten Freenorth Indian spices, channa dal fry, yogurt, crispy french lentils, quick pickled daikon, basmati rice - $24
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Tandoori Poussin
whole young chicken, tandoori roti, Punjabi braised summer squash & tomato, raita, green chutney, mom’s pickles - $25
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Tamarind chili glazed Pork Rice Bowl
Gluten FreeHeritage Farms pork shoulder, sticky rice, pork cracklin-rice peanut crunch, marinated patty pan squash and tomato, spicy carrot-daikon-apple pickle, poached egg - $21
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Tofu Rice Bowl
VegetarianGluten Free Optionbraised sesame tofu, sticky rice, rice-tapioca cracklin-peanut crunch, marinated patty pan squash & tomato, spicy carrot-daikon-apple pickle, poached egg, sweet tamarind chili glaze - $20
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Corn Cake & Greens
VegetarianFantasia corn, marinated field peas, grape tomato vinaigrette, sweet tandoor onion and fennel compote, yogurt paneer, crispy leeks - $20
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Local Catch
Gluten Free Optionpan seared NC fish, fragrant broth, perilla seeds, sautéed local greens, local shiitakes, shaved fennel, puffed rice salad, chili oil - $25
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Vegetable Curry
VegetarianGluten Freelocal farm vegetables, house-made paneer, baby peas, tomato broth, coconut milk, cardamom basmati rice, pickled onion, whipped coconut cream - $20
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LEMONGRASS BRISKET
Coconut braise gravy, delicata squash, acorn squash salad, crispy aromatics, peanuts, black vinegar, herbs
- $25
After Dinner Drinks
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Smith Woodhouse 10yr Tawny Port - $8
Cardamaro - $9
Montenegro - $8
Fernet Branca - $8
Green Chartreuse - $13
Yellow Chartreuse - $13
El Dorado 12yr - $10
Ron Zacapa 23yr - $13
Glenmorangie “Quinta Ruban” 12yr - $13
the Balvenie “Caribbean Cask” 14yr - $16
Pierre Ferrand Ambre Cognac - $13
Tozai “Blossom of Peace” Plum Wine - $8
Confections
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Chocolate and almond covered “honeycomb” candy
Brigadeiros (Brazilian fudge)
Mint julep jelly (bourbon, lemon sugar)
Torrone (Italian nougat) pistachios, almonds, coconut, popped rice
Salted peanut pralines, brown sugar, raisins, cumin, chipotle
$3 each or choice of 3 for $8
Cocktails
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BEAUREGARDLESS
apple brandy, cognac, port, sweet potato, maple, egg, nutmeg - $12.00
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Arthur Ave.
rye whiskey, Amaro Montenegro, orange bitters - $12.00
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Esmeralda
fino, whiskey, vermouth blanc, vetiver, green cardamom - $12.00
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In Dreams
aged rums, oloroso, Velvet Falernum, candied apple crisp, tiki bitters - $12.00
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The Alice Walker
beet, tequila reposado, mezcal, coriander, Gilka Kümmel, lime - $11.00
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Corpse Reviver #14
American Dry Gin, Capertif, Lillet Blanc, Cointreau,
lemongrass, ginger, curry leaf, absinthe - $12.00 -
THAI SOCIETY
aged rums, yellow curry tea, coconut, pineapple, lime - $11.00
Mocktails
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ROYAL SHAM
Verjus, Lime Leaf, Rose water, vanilla, soda - $6.00
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Don’s Fizz
Grapefruit, cinnamon, lime, soda - $4.50
Cider
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Citizen Cider Lake Hopper (16oz Can) - $8
Beer
Draft (10oz / 16oz)
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Ancillary Fermentation Flag-signals sour Raleigh, NC - $6 / $0
Brewery Bhavana Glean Mango peppercorn saison Raleigh, NC - $4 / $6
Bull City Cider Works Orange You a Hippie Cider Durham, NC - $4 / $6
Ponysaurus IPA Durham, NC - $4 / $6
House brewing Inc. lager Venice Beach, CA - $4 / $6
Trophy Brewing Company Foam Party Pilsner Raleigh, NC - $4 / $6
New Holland Dragon’s Milk Imperial Stout Bourbon Barrel-Aged Stout Blowing Rock, NC - $6 / $9
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Michelada - $5
Bottles / Cans
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Cigar City Jai Alai can - $5
Tsing Tao bottle - $4
Ponysaurus Don’t be mean to people saison can - $7
Cigar City Brewing Jai Alai IPA can - $5
Fullsteam Paycheck Pilsner can - $4
Trophy Brewing Trophy Wife session IPA can - $5
Modelo Especial can - $3
Taj Mahal 22oz - $10
Wine By The Glass
We also offer an extensive wine selection by the bottle that changes frequently.
Stop in for the latest.
Sparkling
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Hild, NV Elbling Upper Mosel, GER - $14 / $56
“L’Onesta”, Famiglia Carafoli, NV Lambrusco di Sorbara Emilia-Romagna, IT - $11 / $44
Rosé
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“Pretty Boy”, Delinquente, ’18 Nero d’Avola Riverlands, AUS - $14 / $56
White
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Hager Matthias, ’17 Grüner Veltliner Mollands, Austria - $15 / $60
“Blanc di Sanzuàn”, Emilio Bulfon, ’18 Cividin Friuli, IT - $13 / $52
Inconnu, ’18 Chenin Blanc Clarksburg, CA - $15 / $60
Heinrich Hartl, ’17 Rotgipfler Thermenregion, AUT - $13 / $52
Colterenzio, “Cora” ’18 Pinot Bianco Alto Adige, IT - $10 / $40
Red
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LIOCO, ’17 Pinot Noir Mendocino, CA - $16 / $64
Telmo Rodriguez, “Gaba do Xil” ’16 Mencia/Merenzao, Valdeorras, Galicia, ESP - $13 / $52
Domaine Lupin, ’17 Mondeuse Savoie, FR - $15 / $60
Gen del Alma, “JiJiJi” ’18 Malbec Mendoza, ARG - $12 / $48
Mary Taylor, “Pierre Vidal” ’17 Grenache/Syrah Costières de Nîmes, Rhone, FR - $13 / $52
Sherry
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La Cigarrera Manzanilla - $7 / $18
Grant “La Garrocha” fino - $8 / $21
Grant “La Garrocha” amontillado - $8 / $21
El Maestro Sierra 12 Y amontillado - $15 / $42
Cesar Florido Cruz del Mar Oloroso - $11 / $32
Cesar Florido Moscatel Especial - $8 / $21
Sherry Flight Trio - $16
Sake
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TakaTenjin “Soul of the Sensei” (720ml) Junmai Daiginjo - $12 / $72
Rihaku “Dreamy Clouds” (300ml) Junmai Nigori - $10 / $25
G Joy Junmai Ginjo - $10 / $25
Soft
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Mountain Valley Spring or Sparkling Water [1L] - $4.5
Topo Chico Sparkling Water - $2
Mexican Coca Cola - $3
Blenheims Spicy Ginger Ale - $3
Counter Culture Coffee - $2.5
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Tin Roof Teas hot tea selectionsm - $3 / lg - $5
Morrocan Mint [green]
Japanese Green Sencha
Jasmine Pearl
Oolong
Sandhu’s Blend [black]
Rooibos [herbal]